Coming to day2 recipe in Blogging Marathon#76,themed under picnic hamper is a simple and easy to make snack .
This snack is slightly sweet with the crunch of rice flakes and the goodness of nuts.I have already shared the savory version here.
Nuts of your choice can be used,but here I used almonds and cashews.Peanuts and roasted gram dhal can be added.
Rice Flakes Sweet Mixture / Aval Sweet Mixture
Preparation time 10 minutes
Cooking time 10-12 minutes
Cooking time 10-12 minutes
Makes 3 cups(approximately)
Ingredients
Ingredient | Quantity |
---|---|
Rice Flakes/aval/poha (thick variety) | 1 cup |
Almons/badam(sliced) | 2-3 tbs |
Cashews/mundiri(broken) | 2-3 tbs |
Coconut/Thengai(thinly sliced) | 2-3 tbs |
Raisins | 2 tbs |
Powdered sugar | 4-5 tbs |
Cardamom powder/ellai podi(optional) | a pinch |
Salt | a pinch |
Oil | for frying |
Method
- Heat the oil in a pan and fry the cashews,almonds separately.Drain it on a paper towel.
- Same way fry the sliced coconut and drain it.Now add the rice flakes in small batches in the hot oil and fry it.Remove it from the oil and drain it on a paper towel.
- Fry the rest of the poha/aval in the same way.Now transfer all fried poha and nuts to a wide bowl.To this add the raisins,powdered sugar and salt.Mix it gently,so that the sugar can coat well.
- Store in an air tight container after it cools down completely
- While frying the rice flakes the oil should be very hot.Otherwise it won't puff up.
- Roasted peanuts can also be added.
- Amount of sugar can be altered according to personal preference.
Enjoy...................................
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#76
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