Make The Best Wedding Day Cookies

Coming to day 2 themed under whole dishes in Blogging marathon #65,is a mouth melting cookie.I made these cookies with whole wheat flour and it tasted awesome.I followed the recipe of my   tea shop style butter biscuits  except the whole wheat flour.My kids loved these cookies and nothing left after clicking the pictures.Lets move on to the recipe........                                                                                                                                                                                                   Atta Biscuits / Whole Wheat Cookies                                                                         Basic Information    Preparation time 10 -15 minutes    Resting time 1 hour     Cooking time 20 minutes    Makes 13-15        Ingredients        Ingredient Quantity Whole wheat flour/gothumai maavu 1 cup Rice flour/arisi maavu 2 tbs Butter/vennai(

We are entering the  4th week of Blogging Marathon #64 and cannot believe we are in the last week of May. For this week I chose whole wheat dishes and the next few days I will be showcasing dishes made with whole wheat. For day 1, I am sharing a quiet filling and kids friendly parathas.This paratha was supposed to be for the second week of this series.But I had some handful of recipes for the kids brunch ideas I could share it for the theme.This paratha tastes good with pickle and ketchup,no need of any extra side dish and also can be made in no time.Off to the recipe...                                                                                                                                                                                                  Egg Paratha /Ande  Ka Paratha                                                                         Basic Information    Preparation time 10 -15 minutes    Resting time

For the final day of blogging marathon #64 themed under kids brunch ideas,sharing an instant version of uthappam. When I ran out of idly batter,I make the instant version of  rava idly . I tried of making uthappam with slight modifications in the same batter.It came out so good and my kiddo likes it with peanut chutney and idly podi. Now a days this uthappam appears in my kitchen frequently for after school snack.Here I used a generous pinch of eno fruit salt to get a fluffy uthappam.The uthappam comes good without eno also,but needs to consume right from the pan. Also I mixed the onion and grated carrot in the batter,instead of topping it as it blends well. Sending this to  Brunch Ideas  for kids. Off to the recipe..........                                                                                                                                                                                     Rava Mini Uthappam/Rava Uthappam               

Coming to  the second day of Blogging Marathon#64 themed under kids brunch recipes,is a quite inviting sandwich with eggs.Mostly on week ends, my kiddos get up late and ended up in eating brunch Since week end mornings are lazy I tried to make some recipe which is slightly filling as well as easy to make in no time. One such quick fix  is sandwiches, as we like it a lot I tired to make it with different stuffing.This recipe was suggested by my son when I had some left over egg stuffing made for egg puff,for a potluck.He liked it a lot,since then I make it often for him.As he likes mint chutney for sandwich I used,its optional.But the chutney gives a nice flavor and taste to the sandwich.                                                                                                                           Egg Masala Sandwich                                                                                                                                      

After a full one month blogging marathon we are back to our regular monthly marathon.We are entering the second week of  blogging marathon#64.For this edition I chose kids's brunch ideas. Most of our weekends end up in having some light brunch and late lunch.But sometime we have a heavy brunch and skip our lunch and end up in early dinner. If I want to keep the brunch simple my choice would be mostly pancakes or waffles as my kiddos like it a lot. Coming to the recipe,its a eggless version and after so many trials,I settled with this version.This eggless version of pancake is so fluffy and can be made in no time.Here I used the all purpose flour,but whole wheat flour can also be used.Chopped nuts and fruits,choco chips can also added to the batter for an extra treat.Sending this to  Brunch Ideas  for kids.