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Mixed Vegetable Egg Bhurji/Kaikari Muttai Podimas


Coming to the final day of the theme under bhurji recipes in Blogging marathon#62 is mixed veggie egg bhurji.
This recipe is similar to egg bhurji and uses lot of veggies.This recipe I noted down from a T.V show and tired it couple of times with other veggies too.
Here I used one extra large egg and its easily served 2,but if you are using a regular egg,2 eggs are needed.



                                                                      
                                                            
                 Mixed Vegetable Egg Bhurji/Kaikari Muttai Podimas

                                                                  
   Basic Information

   Preparation time 15 minutes
   Cooking time 12 minutes
   Serves 2


  Ingredients




  
Ingredient
Quantity
Egg
1-2
Carrot(grated)
2-3 tbs
Beans(finely chopped)
2 tbs
Cabbage(shredded)
a fistful
Tomato(finely chopped)
1(small size)
Onion(finely chopped)
1(small size)
Red chilly powder/milagai podi
1/2 tsp
Black pepper powder/milagu podi
1 tsp
Garam Masala powder
1/4 tsp
Turmeric powder/manjal podi
1/4 tsp
Cumin seeds/jeeragam
1/2 tsp
Coriander leaves(chopped)
1 tbs
Curry leaves/karivepillai
few leaves
Oil
1 tbs

 
  
   Method 

  • Heat the oil in a pan,crackle the cumin seeds and add the chopped onion with a pinch of salt. Saute till transparent,add in all the veggies and fry it for couple of minutes.Cook it covered for a minute or two,till the veggies become tender.Add in all the spice powders,salt and give it a mix.

  • Now add the whisked egg,coriander leaves and mix it well till the egg is completely cooked.Put off the flame.
  • Serve it along with rice or roti.




  • Onion needs to be chopped finely.
  • Finely chopped cauliflower can also be used..
  • Here I didn't use green chilly,so added little extra red chilly powder. 



Enjoy.................................

 Check out the blogging marathon page for the fellow bloggers participating in BM#62.

Sumber http://www.naliniscooking.com
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